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|Serving Size: 1 recipe (583g)|
|Recipe Makes: 1|
|Calories from Fat: 681 (57%)|
|Amt Per Serving||% DV|
|Total Fat 75.7g||101 %|
|Saturated Fat 46.4g||232 %|
|Monounsaturated Fat 23g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 290.3mg||89 %|
|Sodium 2818.3mg||97 %|
|Potassium 465.4mg||12 %|
|Total Carbohydrate 15.3g||5 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 14.6g|
|Protein 110.7g||158 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1195
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