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Serving Size: 1 recipe (6676g) | ||
Recipe Makes: 1 | ||
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Calories: 8404 | ||
Calories from Fat: 1415 (17%) | ||
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Amt Per Serving | % DV | |
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Total Fat 157.3g | 210 % | |
Saturated Fat 46.9g | 234 % | |
Monounsaturated Fat 48.4g | ||
Polyunsanturated Fat 44.9g | ||
Cholesterol 1123.6mg | 346 % | |
Sodium 7780.7mg | 268 % | |
Potassium 9702.6mg | 255 % | |
Total Carbohydrate 1336.1g | 393 % | |
Dietary Fiber 159.2g | 637 % | |
Sugars, other 1176.9g | ||
Protein 454.3g | 649 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 8404
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