One Pot Moroccan Chicken + Chickpeas with Pistachio Couscous and Goat Chees
Try this One Pot Moroccan Chicken + Chickpeas with Pistachio Couscous and Goat Chees recipe, or contribute your own.
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chicken (I used a mix of thighs and breas ; cut into bite size pieces (or swap in 2 more cup cooked chickpeas or your favorite veggies)
cayenne pepper ; or more to your liking
ginger ; grated
garlic minced or grated
pepper ; chopped
chile in adobo ; minced
chicken broth (or veggie broth)
chickpeas (rinsed and drained if using cann
zest + juice
cilantro ; plus more for serving
dates sliced (optional)
goat cheese ; crumbled
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Serving Size: 1 Serving (176g)
Recipe Makes: 4
Calories from Fat: 51 (59%)
Amt Per Serving
Total Fat 5.7g
Saturated Fat 0.7g
Monounsaturated Fat 3.2g
Polyunsanturated Fat 1.4g
Total Carbohydrate 7.9g
Dietary Fiber 2.8g
Sugars, other 5.1g
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
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