Onion Steak
by djfan02
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INSTRUCTIONS
Pound steak, cut into serving pieces. Place layer of steak and soup mix on double thickness of aluminum foil until all ingredients are used. Top with butter. Place on grill over coals. Cook until done, about 1 hour and 3 minutes. May be baked at 350 for the same length of time.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (762g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 1392 | ||
| Calories from Fat: 673 (48%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 74.7g | 100 % | |
| Saturated Fat 36.6g | 183 % | |
| Monounsaturated Fat 24.9g | ||
| Polyunsanturated Fat 3.5g | ||
| Cholesterol 492.9mg | 152 % | |
| Sodium 3744.7mg | 129 % | |
| Potassium 2761.2mg | 73 % | |
| Total Carbohydrate 25.4g | 7 % | |
| Dietary Fiber 2.6g | 10 % | |
| Sugars, other 22.8g | ||
| Protein 145.7g | 208 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1392
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