Arrange oranges, avocados and onion on salad greens on 6 salad plates. Serve with Orange Dressing. 6 SERVINGS; 280 CALORIES PER SERVING.ORANGE DRESSING Shake all ingredients in tightly covered container.
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|Serving Size: 1 Serving (184g)|
|Recipe Makes: 6|
|Calories from Fat: 163 (60%)|
|Amt Per Serving||% DV|
|Total Fat 18.1g||24 %|
|Saturated Fat 2g||10 %|
|Monounsaturated Fat 11.8g|
|Polyunsanturated Fat 3.5g|
|Cholesterol 0mg||0 %|
|Sodium 5.4mg||0 %|
|Potassium 497.8mg||13 %|
|Total Carbohydrate 29.1g||9 %|
|Dietary Fiber 6.5g||26 %|
|Sugars, other 22.7g|
|Protein 2.3g||3 %|
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Calories per serving: 271
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