Try this Orange Chicken Sauce recipe, or contribute your own.Suggest a better description
In a medium pot, add everything except the cornstarch and water.
In a small dish, mix the cornstarch and water to form a paste
Add to orange sauce and whisk together
Continue to cook for 5 minutes until sauce thickens and pour over the cooked chicken
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (136g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 0 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 27908.2mg||962 %|
|Potassium 17.2mg||0 %|
|Total Carbohydrate 4.3g||1 %|
|Dietary Fiber 0.1g||1 %|
|Sugars, other 4.2g|
|Protein 0.1g||0 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 24
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