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|Serving Size: 1 recipe (2506g)|
|Recipe Makes: 1|
|Calories from Fat: 5852 (52%)|
|Amt Per Serving||% DV|
|Total Fat 650.2g||867 %|
|Saturated Fat 411g||2055 %|
|Monounsaturated Fat 168.5g|
|Polyunsanturated Fat 25g|
|Cholesterol 1721.7mg||530 %|
|Sodium 5431.8mg||187 %|
|Potassium 1330.9mg||35 %|
|Total Carbohydrate 1432.1g||421 %|
|Dietary Fiber 2.6g||10 %|
|Sugars, other 1429.5g|
|Protein 13g||19 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 11321
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