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Serving Size: 1 recipe (1415g) | ||
Recipe Makes: 1 | ||
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Calories: 5257 | ||
Calories from Fat: 3637 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 404.1g | 539 % | |
Saturated Fat 195.4g | 977 % | |
Monounsaturated Fat 144g | ||
Polyunsanturated Fat 42.4g | ||
Cholesterol 10560.8mg | 3249 % | |
Sodium 5357.3mg | 185 % | |
Potassium 1432.7mg | 38 % | |
Total Carbohydrate 243.2g | 72 % | |
Dietary Fiber 7.6g | 30 % | |
Sugars, other 235.6g | ||
Protein 161.9g | 231 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5257
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