In a large bowl, combine chicken, pasta celery, onions, pineapple, oranges, and kiwi. In a small bowl, mix the next six ingredients. Pour over chicken mixture; toss to coatt. Cover and chill for several hours. Toss with almonds just before serving.
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|Serving Size: 1 Serving (1679g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2553 (66%)|
|Amt Per Serving||% DV|
|Total Fat 283.6g||378 %|
|Saturated Fat 46.7g||234 %|
|Monounsaturated Fat 106g|
|Polyunsanturated Fat 49.5g|
|Cholesterol 700mg||215 %|
|Sodium 2532mg||87 %|
|Potassium 3524.3mg||93 %|
|Total Carbohydrate 119.6g||35 %|
|Dietary Fiber 24.7g||99 %|
|Sugars, other 94.9g|
|Protein 220.7g||315 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3890
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