Sprinkle fillets with garlic powder; set aside. Place cooking oil in one bowl & crushed chips in another. Dip each fillet in oil then coat with chips & place on greased broiler pan. Bake in 425 oven for 15 minutes. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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|Serving Size: 1 Serving (197g)|
|Recipe Makes: 1|
|Calories from Fat: 775 (67%)|
|Amt Per Serving||% DV|
|Total Fat 86.1g||115 %|
|Saturated Fat 20.5g||102 %|
|Monounsaturated Fat 34.2g|
|Polyunsanturated Fat 28.3g|
|Cholesterol 0mg||0 %|
|Sodium 13.8mg||0 %|
|Potassium 2157.4mg||57 %|
|Total Carbohydrate 89.9g||26 %|
|Dietary Fiber 8.2g||33 %|
|Sugars, other 81.7g|
|Protein 12g||17 %|
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Calories per serving: 1153
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