Combine all ingredients except oil. While stirring constantly with a wire whisk, slowly pour in oil. Chill for about 1 hour before serving. Try on salad of mixed greens and/or spinach, oranges and sliced green onions.
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|Serving Size: 1 Serving (129g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 278 (77%)|
|Amt Per Serving||% DV|
|Total Fat 30.9g||41 %|
|Saturated Fat 10.1g||50 %|
|Monounsaturated Fat 12.4g|
|Polyunsanturated Fat 6.5g|
|Cholesterol 30.2mg||9 %|
|Sodium 821.4mg||28 %|
|Potassium 80.1mg||2 %|
|Total Carbohydrate 22.7g||7 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 21.4g|
|Protein 1.5g||2 %|
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Calories per serving: 360
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