Oreo Cookie Pie
by hthornton
This pie is unique, quick, and easy to make! It can even be prepared just before dinner and be ready in time for dessert, but as the pie sets, it gets even better, so even if you want to prepare it the night before it's delicious!
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INGREDIENTS
INSTRUCTIONS
Crumble about 15 of the Oreo cookies into a medium sized mixing bowl. Add milk and chocolate pudding mix. Mix for about two minutes, and pour into pie crust. Top with entire tub of Cool Whip. Crush remaining 5 Oreos, and sprinkle on top. Cool in refridgerator for about 1 hour or overnight for a thicker, easier to cut pie.
NOTES
This pie taste alot like an old fashioned chocolate pie! It is unique though, because the Oreos are crushed right into the pudding mix giving it a good texture and richer taste!
Yolandamay2010
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (67g) | ||
| Recipe Makes: 8 | ||
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| Calories: 270 | ||
| Calories from Fat: 116 (43%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 12.8g | 17 % | |
| Saturated Fat 3.7g | 19 % | |
| Monounsaturated Fat 6.9g | ||
| Polyunsanturated Fat 1.5g | ||
| Cholesterol 1mg | 0 % | |
| Sodium 306.2mg | 11 % | |
| Potassium 151.3mg | 4 % | |
| Total Carbohydrate 40.5g | 12 % | |
| Dietary Fiber 2.8g | 11 % | |
| Sugars, other 37.7g | ||
| Protein 2.2g | 3 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 270
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