Try this Oreo Cookie Salad recipe, or contribute your own.
Suggest a better descriptionMix buttermilk and vanilla pudding according to directions on package. Add mandarin oranges, cool whip and oreos mix well. Refrigerate until ready to serve.
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Serving Size: 1 Serving (1368g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3148 | ||
Calories from Fat: 1236 (39%) | ||
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Amt Per Serving | % DV | |
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Total Fat 137.4g | 183 % | |
Saturated Fat 68.3g | 341 % | |
Monounsaturated Fat 15.9g | ||
Polyunsanturated Fat 4.2g | ||
Cholesterol 28.7mg | 9 % | |
Sodium 3847.8mg | 133 % | |
Potassium 1868.1mg | 49 % | |
Total Carbohydrate 447.5g | 132 % | |
Dietary Fiber 10.9g | 44 % | |
Sugars, other 436.6g | ||
Protein 46.1g | 66 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3148
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