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|Serving Size: 1 recipe (298g)|
|Recipe Makes: 1|
|Calories from Fat: 665 (78%)|
|Amt Per Serving||% DV|
|Total Fat 73.9g||99 %|
|Saturated Fat 41g||205 %|
|Monounsaturated Fat 25.2g|
|Polyunsanturated Fat 3.9g|
|Cholesterol 220.1mg||68 %|
|Sodium 285.7mg||10 %|
|Potassium 391.1mg||10 %|
|Total Carbohydrate 45.6g||13 %|
|Dietary Fiber 2.9g||12 %|
|Sugars, other 42.6g|
|Protein 8.1g||12 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 851
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