Crush cookies. Melt butter, mix together. Reserve 1 cup; pat remaining into 13x9 in pan. Mix 1/2 cool whip with cream cheese. Spread over crust. Prepare pudding according to package directions. Spread over cream cheese layer. Spread cool whip on top and remaining Oreo crumbs.
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|Serving Size: 1 Serving (146g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 924 (100%)|
|Amt Per Serving||% DV|
|Total Fat 103.1g||137 %|
|Saturated Fat 64.5g||322 %|
|Monounsaturated Fat 26.6g|
|Polyunsanturated Fat 3.9g|
|Cholesterol 279.6mg||86 %|
|Sodium 119.4mg||4 %|
|Potassium 73.1mg||2 %|
|Total Carbohydrate 1.4g||0 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 1.4g|
|Protein 2.9g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 924
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