Try this Orestes Dessert (La Copa "Oreste") recipe, or contribute your own.
Suggest a better descriptionPut three cookies in each of 8 champagne glasses/glass goblets or small glass dessert bowls. Mix the rum and anise liqueur together and drizzle over the cookies. Beat the eggs and sugar in a medium bowl until light in color. Beat in the mascarpone until smooth and creamy. Spoon 1/2 cup of the mascarpone mixture into each goblet. Cover with plastic wrap and refridgerate until firm..(about 2 hours). (Can refrigerate overnight) Serving: Draw a small knife across the block of chocolate to make chocolate shavings. Sprinke shavings over each dessert and serve immediately Oreste, where this dessert originated is a restaraunt in Modena, Italy. Per serving: 369 Calories; 29g Fat (74% calories from fat); 6g Protein; 17g Carbohydrate; 168mg Cholesterol; 61mg Sodium Posted to MM-Recipes Digest V3 #232 Date: Sun, 25 Aug 1996 12:50:07 -0400 From: "CIndy Rogers"
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Serving Size: 1 Serving (193g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 199 | ||
Calories from Fat: 112 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.4g | 17 % | |
Saturated Fat 3.9g | 19 % | |
Monounsaturated Fat 4.8g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 528.8mg | 163 % | |
Sodium 175.1mg | 6 % | |
Potassium 167.7mg | 4 % | |
Total Carbohydrate 1.9g | 1 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 1.9g | ||
Protein 15.7g | 22 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 199
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