Try this Original Nestle Toll House Chocolate Chip Cookies recipe, or contribute your own.
Suggest a better descriptionMakes 4 dozen bars
PREHEAT: oven to 375
COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar and vanilla extract in large mixer bowl until creamy. Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels.
PAN COOKIE: Grease 15 x 10 inch helly-roll pan. Spread batter into prepared pan. Bake for 20 to 25 minutes or until golden brown. Cool in pan on wire rack.
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Serving Size: 1 Serving (2353g) | ||
Recipe Makes: Servings | ||
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Calories: 6556 | ||
Calories from Fat: 192 (3%) | ||
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Amt Per Serving | % DV | |
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Total Fat 21.3g | 28 % | |
Saturated Fat 5.3g | 27 % | |
Monounsaturated Fat 4.7g | ||
Polyunsanturated Fat 6g | ||
Cholesterol 378mg | 116 % | |
Sodium 88895.5mg | 3065 % | |
Potassium 1885.5mg | 50 % | |
Total Carbohydrate 1496.5g | 440 % | |
Dietary Fiber 24.5g | 98 % | |
Sugars, other 1471.9g | ||
Protein 119.4g | 171 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6556
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