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|Serving Size: 1 recipe (282g)|
|Recipe Makes: 1|
|Calories from Fat: 406 (66%)|
|Amt Per Serving||% DV|
|Total Fat 45.2g||60 %|
|Saturated Fat 28.6g||143 %|
|Monounsaturated Fat 13g|
|Polyunsanturated Fat 1.5g|
|Cholesterol 118.6mg||36 %|
|Sodium 1530.8mg||53 %|
|Potassium 388.8mg||10 %|
|Total Carbohydrate 21.6g||6 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 18.3g|
|Protein 33.1g||47 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 617
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