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|Serving Size: 1 Serving (200g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 212 (51%)|
|Amt Per Serving||% DV|
|Total Fat 23.6g||31 %|
|Saturated Fat 10g||50 %|
|Monounsaturated Fat 10.2g|
|Polyunsanturated Fat 2g|
|Cholesterol 92mg||28 %|
|Sodium 647.3mg||22 %|
|Potassium 323.4mg||9 %|
|Total Carbohydrate 36.8g||11 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 35.9g|
|Protein 15.2g||22 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 418
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