This is by far our favorite dinner bread. It is closer to genuine "french" breaf than any other recipe we have tried so maybe it is really Italian bread that we like so much !! From Donna German CB #1.
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|Serving Size: 1 Serving (3214g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 445 (4%)|
|Amt Per Serving||% DV|
|Total Fat 49.5g||66 %|
|Saturated Fat 7.3g||37 %|
|Monounsaturated Fat 4.7g|
|Polyunsanturated Fat 21.2g|
|Cholesterol 0mg||0 %|
|Sodium 82.6mg||3 %|
|Potassium 3498.9mg||92 %|
|Total Carbohydrate 2144.3g||631 %|
|Dietary Fiber 77.9g||312 %|
|Sugars, other 2066.3g|
|Protein 356.1g||509 %|
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Calories per serving: 10653
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