Try this Oven Baked French Fries recipe, or contribute your own.
Suggest a better descriptionHeat oven to 450°. Spray a baking sheet with cooking spray. Combine all dry ingredients and combine with potatoes, tossing to coat. Drizzle with oil, tossing again to coat. Arrange potatoes in a single layer on baking sheet and bake for 45 minutes or until golden brown.
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Serving Size: 1 Serving (372g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 303 | ||
Calories from Fat: 19 (6%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.1g | 3 % | |
Saturated Fat 0.3g | 2 % | |
Monounsaturated Fat 1.2g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 0mg | 0 % | |
Sodium 29mg | 1 % | |
Potassium 1574.8mg | 41 % | |
Total Carbohydrate 65.3g | 19 % | |
Dietary Fiber 8.4g | 34 % | |
Sugars, other 56.9g | ||
Protein 7.7g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 303
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