Brown your ground beef and drain completely - then add refried beans, taco seasoning and about half a can of tomato sauce. Mix together and scoop into taco shells, (stand them up in a casserole dish).
Sprinkle the cheese on top and bake at 375 for 10 minutes!!!!!!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 serving (190g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 189 (46%)|
|Amt Per Serving||% DV|
|Total Fat 21g||28 %|
|Saturated Fat 6.5g||32 %|
|Monounsaturated Fat 10.3g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 50.8mg||16 %|
|Sodium 597.2mg||21 %|
|Potassium 553.3mg||15 %|
|Total Carbohydrate 35.6g||10 %|
|Dietary Fiber 4.5g||18 %|
|Sugars, other 31.1g|
|Protein 19.5g||28 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 411
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