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|Serving Size: 1 Serving (216g)|
|Recipe Makes: 2|
|Calories from Fat: 23 (21%)|
|Amt Per Serving||% DV|
|Total Fat 2.6g||3 %|
|Saturated Fat 0.3g||1 %|
|Monounsaturated Fat 0.5g|
|Polyunsanturated Fat 1.6g|
|Cholesterol 2.4mg||1 %|
|Sodium 54.3mg||2 %|
|Potassium 371.8mg||10 %|
|Total Carbohydrate 16.4g||5 %|
|Dietary Fiber 3.4g||14 %|
|Sugars, other 13g|
|Protein 5.7g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 110
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