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|Serving Size: 1 serving (119g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 82 (52%)|
|Amt Per Serving||% DV|
|Total Fat 9.1g||12 %|
|Saturated Fat 4.3g||21 %|
|Monounsaturated Fat 3g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 165.4mg||51 %|
|Sodium 81.6mg||3 %|
|Potassium 189.8mg||5 %|
|Total Carbohydrate 13.4g||4 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 12.8g|
|Protein 7.3g||10 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 158
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