Combine all ingredients; mix well. Serve as a dip or as a topping for Mexican foods, sandwiches and snacks. Makes about 2 cups. From: Pace booklet.
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|Serving Size: 1 Serving (466g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 531 (80%)|
|Amt Per Serving||% DV|
|Total Fat 59g||79 %|
|Saturated Fat 8.6g||43 %|
|Monounsaturated Fat 39.4g|
|Polyunsanturated Fat 7.3g|
|Cholesterol 0mg||0 %|
|Sodium 361.1mg||12 %|
|Potassium 1993.8mg||52 %|
|Total Carbohydrate 39.7g||12 %|
|Dietary Fiber 28.7g||115 %|
|Sugars, other 10.9g|
|Protein 8.3g||12 %|
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Calories per serving: 663
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