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|Serving Size: 1 Serving (208g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 9 (7%)|
|Amt Per Serving||% DV|
|Total Fat 1.1g||1 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 1.8mg||1 %|
|Sodium 99.4mg||3 %|
|Potassium 709.9mg||19 %|
|Total Carbohydrate 29.5g||9 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 27.4g|
|Protein 4.8g||7 %|
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Calories per serving: 136
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