Paella
by SassySW
You can add chicken, fish, mussels or whatever you have to this dish.
INGREDIENTS
- Ingredients
- 1 tablespoon olive oil
- 100 grams chorizo sausage ; diced
- 1 large onion ; finely diced
- 2 garlic cloves ; crushed
- 250 grams arborio rice
- 1 tablespoon smoked paprika
- 1/2 teaspoon saffron threads
- 400 grams can chopped tomatoes
- 500 mililiters chicken stock
- 2 large field mushrooms
- 1 cup frozen peas
- 200 grams raw prawns ; peeled
- 100 grams ham ; shredded
INSTRUCTIONS
Method
1 Heat oil in a large frypan, add chorizo and cook over medium heat, stirring for 2-3 minutes or until crisp.
2 Add onion and garlic and mushrooms, cook until soft.
3 Add rice, paprika, saffron, tomato and stock. Cook over low heat for 20 minutes, stirring occasionally.
4 Add prawns, peas, and ham. Cook until prawns become opaque.
NOTES
SassySW
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (374g) | ||
| Recipe Makes: 4 Servings | ||
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| Calories: 622 | ||
| Calories from Fat: 241 (39%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 26.8g | 36 % | |
| Saturated Fat 8.8g | 44 % | |
| Monounsaturated Fat 12.2g | ||
| Polyunsanturated Fat 3.6g | ||
| Cholesterol 117mg | 36 % | |
| Sodium 755.3mg | 26 % | |
| Potassium 600.5mg | 16 % | |
| Total Carbohydrate 65.1g | 19 % | |
| Dietary Fiber 4.6g | 19 % | |
| Sugars, other 60.5g | ||
| Protein 28.1g | 40 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 622
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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