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Serving Size: 1 recipe (3634g) | ||
Recipe Makes: 1 | ||
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Calories: 8367 | ||
Calories from Fat: 6974 (83%) | ||
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Amt Per Serving | % DV | |
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Total Fat 774.9g | 1033 % | |
Saturated Fat 225.7g | 1128 % | |
Monounsaturated Fat 336g | ||
Polyunsanturated Fat 156.2g | ||
Cholesterol 1414.7mg | 435 % | |
Sodium 12584.5mg | 434 % | |
Potassium 7364.6mg | 194 % | |
Total Carbohydrate 95.9g | 28 % | |
Dietary Fiber 29g | 116 % | |
Sugars, other 66.9g | ||
Protein 273.8g | 391 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 8367
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