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|Serving Size: 1 serving (206g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 126 (49%)|
|Amt Per Serving||% DV|
|Total Fat 14g||19 %|
|Saturated Fat 1.6g||8 %|
|Monounsaturated Fat 8.2g|
|Polyunsanturated Fat 3.2g|
|Cholesterol 93.1mg||29 %|
|Sodium 31.7mg||1 %|
|Potassium 390.4mg||10 %|
|Total Carbohydrate 29.4g||9 %|
|Dietary Fiber 4.7g||19 %|
|Sugars, other 24.6g|
|Protein 8.3g||12 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 255
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