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|Serving Size: 1 Serving (186g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 318 (66%)|
|Amt Per Serving||% DV|
|Total Fat 35.3g||47 %|
|Saturated Fat 13g||65 %|
|Monounsaturated Fat 15.2g|
|Polyunsanturated Fat 5.2g|
|Cholesterol 3.3mg||1 %|
|Sodium 167.7mg||6 %|
|Potassium 481.2mg||13 %|
|Total Carbohydrate 33.4g||10 %|
|Dietary Fiber 6.6g||26 %|
|Sugars, other 26.8g|
|Protein 12.3g||18 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 480
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