Flavorful, low carb side dish. Can't go wrong with bacon, cream cheese and beans.
Spray a skillet/pan with non stick spray and preheat over low to medium heat. Add chopped thick cut bacon, diced onion, and garlic and fry until bacon gets slightly crispy. Leave the grease in the pan, and add the beans (drained), Alfredo sauce, cream cheese and spaghetti sauce. Mix all ingredients well, and cook 10 to 15 minutes on low to medium heat. Top with Frenchs fried onions and Parmesan cheese.
Great low carb side dish that is always popular.
Good, deli thick cut bacon makes it taste extra special.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (156g) | ||
Recipe Makes: 8 Servings | ||
|
||
Calories: 283 | ||
Calories from Fat: 126 (45%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 14g | 19 % | |
Saturated Fat 7.4g | 37 % | |
Monounsaturated Fat 3.5g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 39mg | 12 % | |
Sodium 537.8mg | 19 % | |
Potassium 463.4mg | 12 % | |
Total Carbohydrate 27.4g | 8 % | |
Dietary Fiber 9.9g | 40 % | |
Sugars, other 17.5g | ||
Protein 12.6g | 18 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 283
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.