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|Serving Size: 1 recipe (291g)|
|Recipe Makes: 1|
|Calories from Fat: 301 (84%)|
|Amt Per Serving||% DV|
|Total Fat 33.4g||45 %|
|Saturated Fat 2.6g||13 %|
|Monounsaturated Fat 20.3g|
|Polyunsanturated Fat 9.8g|
|Cholesterol 0mg||0 %|
|Sodium 16.1mg||1 %|
|Potassium 1236.1mg||33 %|
|Total Carbohydrate 13.2g||4 %|
|Dietary Fiber 3.9g||16 %|
|Sugars, other 9.3g|
|Protein 6.4g||9 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 358
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