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Name: Pancakes (Mom's recipe)
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: not set
Ingredients: 1.5 cups Flour; 1/2 tsp Salt; 3 Tbsp Sugar; 2 tsp Baking Powder; 1 cup Milk; 3 Tbsp Butter; 2 ea Eggs; 1 tsp Vanilla extract

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INGREDIENTS

1.5 cups Flour
1/2 tsp Salt
3 Tbsp Sugar
2 tsp Baking Powder
1 cup Milk
3 Tbsp Butter
2 ea Eggs
1 tsp Vanilla extract

INSTRUCTIONS

Whisk dry ingredients (first 4) together in large bowl.

Microwave milk and butter. Whisk eggs into milk. Add vanilla.

Add most of liquid to dry ingredients and whisk gently. DO NOT overtax. Batter should have lumps and be thick.

NOTES

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Nutrition

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Serving Size: 1 Serving (407g)
Recipe Makes: 2 Servings

Calories: 779
Calories from Fat: 247 (32%)

Amt Per Serving		% DV

	Total Fat 27.4g	37 %
	Saturated Fat 15.4g	77 %
	Monounsaturated Fat 7.8g
	Polyunsanturated Fat 1.7g
Cholesterol 297.9mg		92 %
Sodium 5567.3mg		192 %
Potassium 381.7mg		10 %
Total Carbohydrate 122.5g		36 %
	Dietary Fiber 0g	0 %
	Sugars, other 122.5g
Protein 13.8g		20 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 779

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