first in a large bowl combine baking powder, flour, salt, sugar. mix will with the electric blender then set aside.
in your medium bowl combine milk, oil. stir for about 20 seconds.
in a small cereal bowl put in your eggs than scramble them. when done that stir in with your milk and oil. then stir the milk, oil, and egg in with your baking powder, flour, salt, sugar.
put your pancake mix into the frying pan. put in as small circles. turn it to 145 degrees Celsius
you will need, large bowl, medium bowl, large spoon, electric blender, frying pan, ladle, baking powder, flour.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1277g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 0 (NaN%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 0mg||0 %|
|Potassium 0mg||0 %|
|Total Carbohydrate 0g||0 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 0g|
|Protein 0g||0 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
BigOven Pro required
Eat healthier with nutrition info.
Calories, carbs, protein, sodium, fiber and more - easily calculate from any recipe.