Try this Pancakes (with NoEgg) recipe, or contribute your own.
Suggest a better description1) In a small bowl beat egg replacer with water until it peaks.
2) Sift flour, baking powder, salt and sugar together.
3)Stir in milk and oil.
4) Fold in egg replacer.
5) Bake as usual.
For thinner pancakes: increase milk as desired.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (4073g) | ||
Recipe Makes: 12 Servings | ||
|
||
Calories: 7592 | ||
Calories from Fat: 764 (10%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 84.9g | 113 % | |
Saturated Fat 46.9g | 234 % | |
Monounsaturated Fat 22.9g | ||
Polyunsanturated Fat 5.5g | ||
Cholesterol 250mg | 77 % | |
Sodium 1063mg | 37 % | |
Potassium 3651mg | 96 % | |
Total Carbohydrate 1678.9g | 494 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 1677.9g | ||
Protein 80.9g | 116 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7592
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.