Quick and easy classic pancakes
In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
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|Serving Size: 1 Serving (230g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 116 (29%)|
|Amt Per Serving||% DV|
|Total Fat 12.9g||17 %|
|Saturated Fat 7.6g||38 %|
|Monounsaturated Fat 3.5g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 86.1mg||26 %|
|Sodium 183.8mg||6 %|
|Potassium 236mg||6 %|
|Total Carbohydrate 67.4g||20 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 67.4g|
|Protein 6.4g||9 %|
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Calories per serving: 402
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