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|Serving Size: 1 Serving (423g)|
|Recipe Makes: 4|
|Calories from Fat: 56 (10%)|
|Amt Per Serving||% DV|
|Total Fat 6.3g||8 %|
|Saturated Fat 1.6g||8 %|
|Monounsaturated Fat 1.4g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 137.4mg||42 %|
|Sodium 1243mg||43 %|
|Potassium 926.3mg||24 %|
|Total Carbohydrate 52.7g||15 %|
|Dietary Fiber 5.8g||23 %|
|Sugars, other 46.9g|
|Protein 65.3g||93 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 537
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