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|Serving Size: 1 Serving (117g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 59 (36%)|
|Amt Per Serving||% DV|
|Total Fat 6.6g||9 %|
|Saturated Fat 3.3g||16 %|
|Monounsaturated Fat 2.1g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 15.5mg||5 %|
|Sodium 403.5mg||14 %|
|Potassium 206.6mg||5 %|
|Total Carbohydrate 19.7g||6 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 17.7g|
|Protein 7.4g||11 %|
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Calories per serving: 166
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