Pansit
by Mockerfab4
Filipino noodles
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INGREDIENTS
INSTRUCTIONS
Soak Noodles until soft
Add EVOO to the wok
Add Garlic Cloves
Then add the white part of the green onions
Add pork
Add Garlic Salt (5 dashes)
Stir until pork is brown
Add Shrimp
Add celery
Add 1/5 cups of water to keep from drying
Stir until shrimp is cooked
Add red & green peppers
Add soy sauce
Add cabbage
Add noodles
Add water to keep from drying
Lower heat to medium
Add soy sauce ans salt & pepper
Add green onions to garnish
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (162g) | ||
| Recipe Makes: 12 Servings | ||
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| Calories: 60 | ||
| Calories from Fat: 22 (37%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 2.5g | 3 % | |
| Saturated Fat 0.4g | 2 % | |
| Monounsaturated Fat 1.7g | ||
| Polyunsanturated Fat 0.3g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 155.9mg | 5 % | |
| Potassium 293.9mg | 8 % | |
| Total Carbohydrate 9g | 3 % | |
| Dietary Fiber 3.7g | 15 % | |
| Sugars, other 5.3g | ||
| Protein 2g | 3 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 60
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