A Mediterranean influence courses through this flavorful salad

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Name: Panzanella Bread Salad
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 2 5-oz. bags croutons; 2 cups loosely packed basil leaves roughly torn; 2 cups NatureSweet® Cherubs® tomatoes halved; 1 cup hothouse cucumber thinly sliced; 1/4 cup red onion thinly sliced; 1 yellow pepper julienned; 1/2 cup Parmesan cheese shaved; 1/2 cup extra virgin olive oil; 1/4 cup red wine vinegar; 1/2 cup fresh orange juice; 3 cloves garlic minced; 2 teaspoons fresh thyme leaves; 3 teaspoons lemon zest; salt and pepper to taste

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INGREDIENTS

Salad
2 5-oz. bags croutons
2 cups loosely packed basil leaves ; roughly torn
2 cups NatureSweet® Cherubs® tomatoes ; halved
1 cup hothouse cucumber ; thinly sliced
1/4 cup red onion ; thinly sliced
1 yellow pepper ; julienned
1/2 cup Parmesan cheese ; shaved
Red Wine Vinaigrette
1/2 cup extra virgin olive oil
1/4 cup red wine vinegar
1/2 cup fresh orange juice
3 cloves garlic ; minced
2 teaspoons fresh thyme leaves
3 teaspoons lemon zest
salt and pepper to taste

Servings

INSTRUCTIONS

1. To prepare the vinaigrette, whisk together the vinegar, orange juice, garlic, thyme, and lemon zest in a large bowl.

2. Season to taste with salt and pepper.

3. Whisking constantly, add the extra virgin olive oil in a stream until well incorporated.

4. Combine salad ingredients, add dressing.

NOTES

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Nutrition

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Serving Size: 1 Serving (194g)
Recipe Makes: 4 Servings

Calories: 160
Calories from Fat: 126 (79%)

Amt Per Serving		% DV

	Total Fat 14g	19 %
	Saturated Fat 2.4g	12 %
	Monounsaturated Fat 9.7g
	Polyunsanturated Fat 1.4g
Cholesterol 2.8mg		1 %
Sodium 69.5mg		2 %
Potassium 185.5mg		5 %
Total Carbohydrate 7.2g		2 %
	Dietary Fiber 1g	4 %
	Sugars, other 6.3g
Protein 2.2g		3 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 160

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