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|Serving Size: 1 quarts, 8 to 12 se|
|Recipe Makes: 4 quarts, 8|
|Calories from Fat: 123 (17%)|
|Amt Per Serving||% DV|
|Total Fat 13.7g||18 %|
|Saturated Fat 1.9g||10 %|
|Monounsaturated Fat 8.9g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 0mg||0 %|
|Sodium 9.4mg||0 %|
|Potassium 320.2mg||8 %|
|Total Carbohydrate 133.5g||39 %|
|Dietary Fiber 6.1g||24 %|
|Sugars, other 127.4g|
|Protein 19.3g||28 %|
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Calories per serving: 744
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