Combine ingredients in a bowl and toss. Cover and refrigerate 30 minutes before serving for flavors to meld. Recipe by: David Rosengarten Posted to MC-Recipe Digest V1 #513 by "Master Harper Gaellon"
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|Serving Size: 1 Serving (633g)|
|Recipe Makes: 1|
|Calories from Fat: 108 (34%)|
|Amt Per Serving||% DV|
|Total Fat 12g||16 %|
|Saturated Fat 1.7g||9 %|
|Monounsaturated Fat 7.7g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 0mg||0 %|
|Sodium 22.6mg||1 %|
|Potassium 1538.3mg||40 %|
|Total Carbohydrate 54.6g||16 %|
|Dietary Fiber 11.2g||45 %|
|Sugars, other 43.4g|
|Protein 4.9g||7 %|
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Calories per serving: 315
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