Preheat oven to 425 degrees. Mix mayo and cheese. Spread on top of chicken. Sprinkle bread crumbs on top. Bake until chicken is done, approximately 20 minutes.
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|Serving Size: 1 Serving (312g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 225 (43%)|
|Amt Per Serving||% DV|
|Total Fat 25g||33 %|
|Saturated Fat 5g||25 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 163.5mg||50 %|
|Sodium 891.3mg||31 %|
|Potassium 662.4mg||17 %|
|Total Carbohydrate 11.7g||3 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 11.2g|
|Protein 58.6g||84 %|
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Calories per serving: 523
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