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|Serving Size: 1 recipe (833g)|
|Recipe Makes: 1|
|Calories from Fat: 346 (51%)|
|Amt Per Serving||% DV|
|Total Fat 38.4g||51 %|
|Saturated Fat 19.3g||96 %|
|Monounsaturated Fat 10.8g|
|Polyunsanturated Fat 6.1g|
|Cholesterol 98.8mg||30 %|
|Sodium 2454.9mg||85 %|
|Potassium 1261.6mg||33 %|
|Total Carbohydrate 41.3g||12 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 41g|
|Protein 44.4g||63 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 683
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