Parmesan Chicken Breasts
by denisemartinq6u0n5
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INGREDIENTS
- 1/2 cup Parmesan Romano cheese
- 1/4 cup bread crumbs
- 1 teaspoon parsley
- 1/4 teaspoon Paprika
- 1/4 teaspoon Black pepper
- 2 tablespoons butter ; melted
- 6 Chicken breasts boneless and skinless
INSTRUCTIONS
Mix grated cheese, crumbs and seasonings.
Dip chicken into melted butter and coat with cheese mixture.
Place the coated chicken on a baking pan that's been sprayed with Pam.
Bake 30-35 minutes at 400 degrees.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (960g) | ||
| Recipe Makes: 6 Servings | ||
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| Calories: 1119 | ||
| Calories from Fat: 159 (14%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 17.7g | 24 % | |
| Saturated Fat 6.8g | 34 % | |
| Monounsaturated Fat 4.4g | ||
| Polyunsanturated Fat 3g | ||
| Cholesterol 563.6mg | 173 % | |
| Sodium 775.9mg | 27 % | |
| Potassium 2427.8mg | 64 % | |
| Total Carbohydrate 3.6g | 1 % | |
| Dietary Fiber 0.2g | 1 % | |
| Sugars, other 3.3g | ||
| Protein 221.2g | 316 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1119
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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