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|Serving Size: 1 Serving (282g)|
|Recipe Makes: 4|
|Calories from Fat: 7 (24%)|
|Amt Per Serving||% DV|
|Total Fat 0.8g||1 %|
|Saturated Fat 0.3g||2 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 1.4mg||0 %|
|Sodium 27.7mg||1 %|
|Potassium 163.8mg||4 %|
|Total Carbohydrate 11.7g||3 %|
|Dietary Fiber 5.1g||20 %|
|Sugars, other 6.6g|
|Protein 1.9g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 29
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