Mix all together. Bake for 1 hour at 250, stir every 10-15 minutes.
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|Serving Size: 1 Serving (1179g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1302 (28%)|
|Amt Per Serving||% DV|
|Total Fat 144.7g||193 %|
|Saturated Fat 24.5g||123 %|
|Monounsaturated Fat 64.7g|
|Polyunsanturated Fat 44.6g|
|Cholesterol 0mg||0 %|
|Sodium 10199mg||352 %|
|Potassium 5222.1mg||137 %|
|Total Carbohydrate 786.8g||231 %|
|Dietary Fiber 80.1g||320 %|
|Sugars, other 706.7g|
|Protein 128.1g||183 %|
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Calories per serving: 4706
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