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|Serving Size: 1 recipe (1560g)|
|Recipe Makes: 1|
|Calories from Fat: 2993 (62%)|
|Amt Per Serving||% DV|
|Total Fat 332.6g||443 %|
|Saturated Fat 118g||590 %|
|Monounsaturated Fat 144.6g|
|Polyunsanturated Fat 54.6g|
|Cholesterol 15349.4mg||4723 %|
|Sodium 674.9mg||23 %|
|Potassium 1935.6mg||51 %|
|Total Carbohydrate 227.8g||67 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 227.8g|
|Protein 232.1g||332 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4848
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