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|Serving Size: 1 serving (400g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 181 (28%)|
|Amt Per Serving||% DV|
|Total Fat 20.1g||27 %|
|Saturated Fat 11.2g||56 %|
|Monounsaturated Fat 5g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 63.8mg||20 %|
|Sodium 226.3mg||8 %|
|Potassium 132.8mg||3 %|
|Total Carbohydrate 117.7g||35 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 116.4g|
|Protein 3.9g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 643
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