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|Serving Size: 1 Serving (365g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 205 (42%)|
|Amt Per Serving||% DV|
|Total Fat 22.8g||30 %|
|Saturated Fat 3.2g||16 %|
|Monounsaturated Fat 15.1g|
|Polyunsanturated Fat 3.2g|
|Cholesterol 62.1mg||19 %|
|Sodium 162.4mg||6 %|
|Potassium 573.2mg||15 %|
|Total Carbohydrate 58.7g||17 %|
|Dietary Fiber 2.7g||11 %|
|Sugars, other 56g|
|Protein 13g||19 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 483
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